Japanese Food Made Easy

by Aya Nishimura

Japanese home cooking is simple - no need for the difficult techniques or hard-to-find produce sometimes used in restaurants. All you need are the well-selected ingredients and seasonings that elevate a dish to something truly special.

Japanese Food Made Easy showcases favourite recipes such as ramen, gyoza, teriyaki and tonkatsu, as well as Japanese dishes generally eaten at home, such as grilled peppers with...

• Format: Paperback
• Language: English
• ISBN: 1911632779
• ISBN13: 9781911632771
• Release Date: January 2021
• Publisher: Murdoch Books
• Length: 224 Pages
• Weight: 2.12 lbs.
• Dimensions: 0.9" x 7.2" x 10.5"