Japanese Cooking Made Simple: A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More

by Salinas Press

Book Overview

Easier and tastier than ordering out--make authentic Japanese recipes at home.

Cooking a wide variety of Japanese meals doesn't have to require a lot of effort, multiple cookbooks, and guesswork. Here's the key to making delicious Japanese food at home tonight.

People love Japanese cuisine, but very few prepare it themselves. Japanese Cooking Made Simple provides the basic techniques and recipes that unlock your ability...

• Format: Hardcover
• Language: English
• ISBN: 1623154669
• ISBN13: 9781623154660
• Release Date: June 2014
• Publisher: Callisto
• Length: 282 Pages
• Weight: 1.58 lbs.
• Dimensions: 1.2" x 7.8" x 9.4"