A playful illustrated introduction to Japanese food. What's uni and how do you eat it? What are "dancing shrimp" or tako yaki? Do you pick it up with your fingers? Dip it in sauce? And just what is that sauce? From world-famous sushi to fatally attractive fugu, it's all explained in this sketchbook of food adventures in Japan. For the first-time visitor and gourmet alike, Japan Eats is an entertaining guide to the pleasures...