Jane Nickerson's Florida Cookbook

by Jane Nickerson

Book Overview

The food columnist of the New York Times' Florida newspapers presents a feast of tested recipes typical of a state famed for its fine foods. "As you'd expect, Jane's cookbook has a fine group of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0813008166
• ISBN13: 9780813008165
• Release Date: February 1985
• Publisher: University Press of Florida
• Length: 204 Pages
• Weight: 0.70 lbs.
• Dimensions: 0.4" x 6.0" x 8.9"

Customer Reviews

Great recipes!

Really a great cookbook with numerous delicious unique recipes!

Really No Interesting Recipes

I am a cookbook enthusiast, as well as an experienced cook. I was looking for interesting recipes for fresh foods, especially seafood and citrus (it is a Florida cookbook, after all). Didn't find a reason to make room on my shelf for this. What a waste of money!