Jams and Jellies

by May Clarissa Gillington Byron

Book Overview

Over 500 old-time recipes: delicious jams, jellies, marmalades, preserves and conserves; apple jams, elderberry jelly, grape marmalade, pear and pineapple preserve, and more. Also, how to make such... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0486231305
• ISBN13: 9780486231303
• Release Date: December 2011
• Publisher: Dover Publications
• Length: 320 Pages
• Weight: 0.79 lbs.
• Dimensions: 0.6" x 5.3" x 8.3"

Customer Reviews

Unique Recipes not normally found

I just received my book and skimming through it shows I'll like it because it has recipes that can not be found in updated books. BUT the downfall is, I paid for a "like new" book and recieved an old ratted, yellowed, worn out book. Far from "like new" it's obvious that it was someone's favorite book and quite filthy when I received it. This was a waste of a rewarded free book to say the least