James Bond's Cuisine: 007's Every Last Meal: Every Bite and Sip of the World's Greatest Agent

by Matt Sherman

600 James Bond trivia questions 500 real-world Bond locations 200 Bond book and film trivia notes 100 chef's notes on Bond's cuisine At once a work of serious scholarship, oodles of fun and a culinary... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1500957712
• ISBN13: 9781500957711
• Release Date: August 2014
• Publisher: Createspace Independent Publishing Platform
• Length: 128 Pages
• Weight: 0.69 lbs.
• Dimensions: 0.3" x 8.5" x 11.0"