It's Cooking Time: Healthy Food for Good Live

by Tony K Walker

Increase your meat counter confidence with this must-have companion for cooking beef, pork, lamb, and veal with more than 300 kitchen-tested recipes.

Meat is a treat; we teach you the best methods for center-of-the-plate meats like satisfying Butter-Basted Rib Steaks (spooning on hot butter cooks the steaks from both sides so they come to temperature as they acquire a deep crust), meltingly tender Chinese Barbecued Roast Pork Shoulder...

• Format: Paperback
• Language: English
• ISBN: 1835521312
• ISBN13: 9781835521311
• Release Date: April 2024
• Publisher: Global Book Company
• Length: 92 Pages
• Weight: 0.52 lbs.
• Dimensions: 0.2" x 8.5" x 11.0"