Italy's Great Chefs and Their Hidden Secrets (Hobbies and Sports)

by Academia Barilla

A lavish and delectably illustrated culinary tour of Italy's regional cuisines, led by its finest chefs. From Florence to Venice, Rome to the Amalfi Coast, Sicily to the Italian Alps, each regional... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 8854405434
• ISBN13: 9788854405431
• Release Date: November 2009
• Publisher: White Star Publishers
• Weight: 7.75 lbs.