Italian

by Valentina Harris

This series is a passport to the great culinary traditions from around the world. Each book offers 40 classic and innovative recipes from the most popular cuisines, with an introduction to the cooking... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0754803937
• ISBN13: 9780754803935
• Release Date: January 2000
• Publisher: Lorenz Books
• Length: 64 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.2" x 9.8" x 8.9"