Italian Cooking for Vegetarians

by Julia Rosa Battisti

Italian Cooking for Vegetarians includes 75 easy-to-follow recipes, making cooking for a vegetarian a cinch. As Italian cuisine is loved by many, within this cookbook there's a variety of recipes that will please anyone.

This cookbook has many traditional recipes that can be made by many, such as gnocchi, risotto, and cannelloni made with fresh pasta sheets. It also includes how to make homemade bread, buns, and pizza, a heavenly...

• Format: Hardcover
• Language: English
• ISBN: 0228854520
• ISBN13: 9780228854524
• Release Date: October 2021
• Publisher: Tellwell Talent
• Length: 110 Pages
• Weight: 1.09 lbs.
• Dimensions: 0.4" x 8.5" x 8.5"