Italian Cooking for a Healthy Heart

by Joanne D'Agostino and Frank J. D'Agostino

Book Overview

140 low-choloesterol, low-fat Italian recipes, which happens to be the only low-fat, low-cholesterol Italian cookbook. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 093193379X
• ISBN13: 9780931933790
• Release Date: January 1989
• Publisher: Hastings House Book Publishers
• Length: 216 Pages
• Weight: 0.84 lbs.
• Dimensions: 0.9" x 5.8" x 8.6"