For one-semester courses in Preparatory Chemistry Builds 21st century and problem solving skills, preparing students for success Now in its 6th Edition, the best-selling Introductory Chemistry continues to encourage student interest by...
DIGITAL UPDATE available for Fall 2020 classes
The Pearson eText and Mastering have been updated to provide new author-written content that engages students and builds problem-solving skills.
For one-semester courses in Preparatory Chemistry....
NOTE: This edition features the same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value; this format costs significantly less than a new textbook. Before purchasing, check with your instructor or...
NOTE: Before purchasing, check with your instructor to ensure you select the correct ISBN. Several versions of the MyLab(TM) and Mastering(TM) platforms exist for each title, and registrations are not transferable. To register for and use MyLab or Mastering, you...
NOTE: This edition features the exact same content as the traditional text in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students--this format costs 35% less than a new textbook. Before you purchase, check with your...
DIGITAL UPDATE available for Fall 2020 classes
The Pearson eText and Mastering have been updated to provide new author-written content that engages students and builds problem-solving skills. For one-semester courses in Preparatory Chemistry.
...
This loose-leaf, three-hole punched version of the textbook gives students the flexibility to take only what they need to class and add their own notes -- all at an affordable price. DIGITAL UPDATE available for Fall 2020 classes The Pearson eText and Mastering have...
NOTE: Books a la Carte are unbound, three-hole-punch versions of the textbook. This lower cost option is easy to transport and comes with same access code or media that would be packaged with the bound book. XXXXXXXXXXXXXXXXXXXXXXX Now in its Fifth Edition, Introductory Chemistry...