Lindsey Bareham offers a feast of appetizers, soups, salads, lunch, side and dinner dishes, ideas of leftovers, stuffings, sauces, buns, cakes, breads and drinks, all made with, or including, potatoes.
Edition Details
Format:Hardcover
Language:English
ISBN:0140270930
ISBN13:9780140270938
Release Date:January 1893
Publisher:Not Avail
Length:320 Pages
Weight:0.54 lbs.
Format: Hardcover
Condition:
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In Praise of the Potato: Recipes from Around th...
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