In My Kitchen: Food for Family and Friends

by Annie Bell

Book Overview

This very personal collection of recipes by acclaimed food writer Annie Bell-the Guild of Food Writers Cookery Journalist of the Year-perfectly reflects the way we cook and live today. Featuring dishes that anyone can make swiftly, easily, and infallibly, it offers something for both quiet family nights and special occasions. Bell organizes her recipes into such categories as Grazing, Weekday Suppers, The Sunday Lunch, Summer Eating, and The Big Event:...

• Format: Paperback
• Language: English
• ISBN: 1840915129
• ISBN13: 9781840915129
• Release Date: July 2006
• Publisher: Conran Octopus
• Length: 400 Pages
• Weight: 1.75 lbs.
• Dimensions: 0.7" x 8.0" x 10.0"
• Grade Range: Preschool to Postsecondary