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Mass Market Paperback In a Vermont Kitchen: Foods, Fresh from Farms, Forests, and Orchards Book

ISBN: 1557883165

ISBN13: 9781557883162

In a Vermont Kitchen: Foods, Fresh from Farms, Forests, and Orchards

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Format: Mass Market Paperback

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Book Overview

Some say Vermont is America's last bastion of the simple life. Stubbornly resisting the modern trend to prepackaged, processed food, the Green Mountain State upholds natural, do-it-yourself ways, from its sugarhouses and orchards to its dairy farms and cornfields. In a Vermont Kitchen is an indispensable treasury of recipes that celebrate the bounty, the beauty, and the quirky individualist spirit of this unique region. This description may be from...

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Cooking Cooking Holiday Cooking

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