Immune-Supporting Foods for kidney Transplant Patients: Nutritious Recipes to Aid Recovery and Reduce Infection Risk as Part of a Comprehensive Plan

by Adeline Green

Transplant surgery may have changed your body, but it doesn't have to limit your potential. "Immune-Supporting Foods for Kidney Transplant Patients" is more than just a cookbook; it's your empowering guide to delicious, kidney-friendly recipes that fuel your recovery and ignite your zest for life.

Imagine:

Waking up with renewed energy, knowing your body is nourished and strong.Tasting the vibrant flavors of health...

• Format: Paperback
• Language: English
• ISBN: B0CS5YWN8N
• ISBN13: 9798875799211
• Release Date: January 2024
• Publisher: Independently Published
• Length: 102 Pages
• Weight: 0.28 lbs.
• Dimensions: 0.2" x 5.5" x 8.5"