Identification of Microorganisms by Mass Spectrometry

by Charles L. Wilkins and Jackson O. Lay

A multidisciplinary approach to understanding the fundamentals of mass spectrometry for bacterial analysis From chemotaxonomy to characterization of targeted proteins, Identification of Microorganisms by Mass Spectrometry provides an overview of both well-established and cutting-edge mass spectrometry techniques for identifying microorganisms. A vital tool for microbiologists, health professionals, and analytical chemists, the text is designed to...

• Format: Hardcover
• Language: English
• ISBN: 0471654426
• ISBN13: 9780471654421
• Release Date: December 2005
• Publisher: Wiley-Interscience
• Length: 376 Pages
• Weight: 1.42 lbs.
• Dimensions: 0.9" x 6.3" x 9.6"