Ice Cream

by R.J. Bailey

Book Overview

In Ice Cream, early fluent readers learn about the process by which fresh cream is transformed into a delicious frozen treat. Vibrant, full-color photos and carefully leveled text engage young readers... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1620316080
• ISBN13: 9781620316085
• Release Date: January 2017
• Publisher: Pogo Books
• Length: 24 Pages
• Weight: 0.18 lbs.
• Dimensions: 0.3" x 7.2" x 8.6"
• Age Range: 7 to 10 years
• Grade Range: Grades 2 to 5