Human Nutrition

by Helen Andrews Guthrie and Ph.D. Picciano, Mary Frances

An introduction to human nutrition intended for all health students. Fundamental principles and their application are explained in three sections: digestion and absorption; vitamins; and minerals.... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0815140436
• ISBN13: 9780815140436
• Release Date: December 1994
• Publisher: William C. Brown
• Length: 147 Pages
• Weight: 4.17 lbs.