How to Cook: A Step-By-Step Skills, Techniques Made Easy, Easy-To-Cook Recipes, with 500 Step-By-Step Color Photographs

by Norma McMillan

This colourful cookbook is not just a recipe book, it is a wonderful encyclopedia of cooking techniques clearly and simply presented with step-by-step photographs. Whether you are a complete novice or... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1844768589
• ISBN13: 9781844768585
• Release Date: April 2011
• Publisher: Southwater Publishing
• Length: 128 Pages
• Weight: 1.42 lbs.
• Dimensions: 0.4" x 9.1" x 11.1"