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Paperback Hoppin' John's Lowcountry Cooking: Recipes & Ruminations from Charleston and the Carolina Coastal Plain Book

ISBN: 0618048456

ISBN13: 9780618048458

Hoppin' John's Lowcountry Cooking: Recipes & Ruminations from Charleston and the Carolina Coastal Plain

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Format: Paperback

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At oyster roasts and fancy cotillions, in fish camps and cutting-edge restaurants, the people of South Carolina gather to enjoy one of America's most distinctive cuisines--the delicious, inventive... This description may be from another edition of this product.

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Hoppin' John's Lowcountry Cooking Mentions in Our Blog

Hoppin' John's Lowcountry Cooking in A Regional US Culinary Journey
A Regional US Culinary Journey
Published by William Shelton • May 18, 2023
Regional cuisine has an allure that is both exciting to the traveler experiencing a new locale, and has all the familiarity of going home for the native who was weaned on it. Let’s take a culinary sentimental journey from the mid-Atlantic to the gateway of the West.
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