Home Cooking with Amy Coleman

by Amy Coleman

This is a companion book to the popular televsion show. More than 25 of the hottest chefs and authors share their culinary wisdom. With more than 100 recipes, this book is ure to tempt you with... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0965109518
• ISBN13: 9780965109512
• Release Date: January 1997
• Publisher: Bristol Publishing Enterprises
• Length: 132 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.3" x 8.3" x 9.1"

Customer Reviews

A welcome, culinarily diverse addition to the cookbook shelf

Home Cooking With Amy Coleman features a collection of recipes drawn from some of today's hottest cookbook authors and food experts. A companion book to the public television series "Home Cooking", Amy Coleman showcases her guests' favorite recipes including starters, side dishes, soups, salads, small dishes, main dishes, and deserts. From Marinated Goat Cheese with Garlic Basil and Orange Zest, Tuscan Creamy Sweet Pepper Soup, and Butterflied Chicken Under Bricks, to Potatoes Baked in Milk and Cream, Grilled Peaches with Fresh Cherry Sauce, and Chocolate Malt Ice Cream, Home Cooking With Amy Coleman is a treat for the eye with its color photography throughout and a welcome, culinarily diverse addition to any personal cookbook collection.