Home Cooked: Essential Recipes for a New Way to Cook

By Jessica Battilana and Anya Fernald

Book Overview

A recipe collection and how-to guide for preparing base ingredients that can be used to make simple, weeknight meals, while also teaching skills like building and cooking over a fire, and preserving... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1607748401
• ISBN13: 9781607748403
• Release Date: April 2016
• Publisher: Ten Speed Press
• Length: 304 Pages
• Weight: 2.67 lbs.
• Dimensions: 1.2" x 8.2" x 10.1"