Home Canning Meat, Poultry, Fish and Vegetables

by Stanley Marianski and Adam Marianski

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 098369737X
• ISBN13: 9780983697374
• Release Date: June 2013
• Publisher: Bookmagic
• Length: 264 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"