A Taste of Elegance: Culinary Signature Collection, Volume II Holland America Line

by Rudi Sodamin

Yearly more than 600,000 passengers board Holland America's luxury ships and travel the seas to enjoy thrilling adventures and the fine cuisine for which the cruise line is renowned. Promising an unforgettable and world-class culinary experience, Holland America has put together a cookbook that guests can use to prepare its magical meals at home. Holland America's Master Chef Rudi Sodamin has compiled approximately 100 favorite recipes that show time-pressed...

• Format: Hardcover
• Language: English
• ISBN: 0847828972
• ISBN13: 9780847828975
• Release Date: March 2009
• Publisher: Rizzoli International Publications
• Length: 192 Pages
• Weight: 2.40 lbs.
• Dimensions: 0.9" x 8.3" x 10.1"