Holiday Baking

by Jeanne Thiel Kelly and Jeanne Thiel Kelley

America's most respected cookware retailer, the world's largest book publisher, and renowned cooking authorities combine their talents to guide modern cooks. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0783503083
• ISBN13: 9780783503080
• Release Date: January 1995
• Publisher: Time Life Medical
• Length: 108 Pages
• Weight: 1.40 lbs.
• Dimensions: 0.6" x 8.6" x 8.6"
• Age Range: 16 years and up
• Grade Range: Grade 11 and higher

Customer Reviews

If you're looking for a good buche recipe, look no further!

This is a terrific cookbook! The recipes are easy to follow and the results are fabulous. The buche de noel recipe especially is the easiest, tastiest and the most impressive-looking one that I've found anywhere and has become a popular annual Christmas tradition with my family and friends; I end up baking around a half dozen of them every year for parties and get-togethers. This book is worth its weight in gold if you do alot of baking for the holidays (or any other day, for that matter)!

A Sure Thing!

I have tried many recipes in this cookbook and they were all a success! Definitely a must-have for your holiday baking. I must admit that I don't only use the book for the holidays. The chocolate almond cheesecake, lemon blueberry bundt cake and blueberry pecan coffee cake make great desserts for any occasion. The recipes are easy to read and most are fairly simple. Never disappointing!