History and Commemorative Menu Collection 1936 -2020

by Elizabeth Bergin

A commemorative collection retracing the history of Les Amis d'Escoffier Society of Chicago from its founding dinner in 1936 through 2020. This book is a historical accounting of the Society's founding, a collection of its annual dinner menus and a historical chronology and photographs of Auguste Escoffier's life and career. It serves as an inspirational guide for current and aspiring members and the enjoyment of connoisseurs.

• Format: Hardcover
• Language: English
• ISBN: 1678077542
• ISBN13: 9781678077549
• Release Date: March 2021
• Publisher: Lulu.com
• Length: 118 Pages
• Weight: 1.49 lbs.
• Dimensions: 0.4" x 8.5" x 11.0"