Historic Restaurants of Cincinnati:: The Queen City's Tasty History

by Dann Woellert

Book Overview

Cincinnati is the home to food inventions, rivalries and restaurants that stand the test of time. The Queen City boasts the invention of both Cincinnati chili and goetta. Mecklenburg Gardens, Arnold's, Izzy's and Scotti's have all operated for over a century. The French restaurant Maisonette was the epitome of fine dining, and Wong Yie's Famous Restaurant took Chinese cuisine from street fare to an exotic experience. Busken Bakery and Frisch's vied...

• Format: Paperback
• Language: English
• ISBN: 1467117641
• ISBN13: 9781467117647
• Release Date: August 2015
• Publisher: History Press
• Length: 160 Pages
• Weight: 0.94 lbs.
• Dimensions: 0.6" x 5.9" x 8.9"