High Flavor, Low-Fat Chicken Cookbook: 9steven Raichlen's

by Steven Raichlen

Book Overview

A mini-book offers more than forty recipes for tantalizing but low-fat variations on traditional chicken dishes, along with complete nutritional analyses and full-color photographs. 50,000 first... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 067086580X
• ISBN13: 9780670865802
• Release Date: January 1996
• Publisher: Viking Books
• Length: 80 Pages
• Weight: 0.90 lbs.
• Dimensions: 0.6" x 8.3" x 8.3"

Customer Reviews

outstanding

After seeing Steven cook in Miami, I was convinced that I could easily cook healthily. This book has changed my diet, and have since lost the 15 pounds I never thought possible. marc.billing@dsquared.co