Harrods' Cookery Book

by Marilyn Aslani

Book Overview

The first cookbook created and endorsed by the famous and elegant London department store, the Harrods Cookery Book reflects the store's unwavering and world-renowned commitment to quality.... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0877957355
• ISBN13: 9780877957355
• Release Date: January 1985
• Publisher: William Morrow & Company
• Length: 256 Pages
• Weight: 2.67 lbs.

Customer Reviews

Must have cookbook for all Anglophiles.

American's tend to poo-poo British cooking and if you do too, then read no further. And if you are a Brit, you probably don't need this book. But if you are an American and love food, this is a delighful way to learn how to cook some typically English meals. There are lots of pictures and the recipes don't require your spice rack look like the back wall of Adrian's Caravan. Many of the recipes are quite simple and the results are rewarding. And the book comes in handy if, say, friends drop by with a brace of rabbit! Cheers.