Handbook of Antioxidants

by Enrique Cadenas and Enrique Cadenas Lester Packer

Contains new and expanded material on antioxidants in beverages and herbal products, nitric oxide and selenium, and the effect of vitamin C on cardiovascular disease and of lipoic acid on aging, hyperglycemia, and insulin resistance

Offering over 4200 contemporary references-2000 more than the previous edition-the Second Edition of the Handbook of Antioxidants is an up-to-the-minute source for nutritionists and dietitians, cell biologists and biochemists, cardiologists, oncologists, dermatologists, and medical students in these disciplines.

• Format: Hardcover
• Language: English
• ISBN: 0824705475
• ISBN13: 9780824705473
• Release Date: October 2001
• Publisher: CRC Press
• Length: 736 Pages
• Weight: 3.32 lbs.
• Dimensions: 1.5" x 7.2" x 10.5"