Handbook of Analysis of Active Compounds in Functional Foods

by Leo M.L. Nollet

Book Overview

Functional foods offer specific benefits that enhance life and promote longevity, and the active compounds responsible for these favorable effects can be analyzed through a range of techniques. Handbook of Analysis of Active Compounds in Functional Foods presents a full overview of the analytical tools available for the analysis of active ingredients in these products.

Nearly 100 experts from all over the world explore...

• Format: Hardcover
• Language: English
• ISBN: 1439815887
• ISBN13: 9781439815885
• Release Date: January 2012
• Publisher: CRC Press
• Length: 956 Pages
• Weight: 4.14 lbs.
• Dimensions: 2.2" x 7.2" x 10.1"