Handbook of Farm, Dairy and Food Machinery Engineering

by Myer Kutz

Handbook of Agricultural and Farm Machinery, Third Edition, is the essential reference for understanding the food industry, from farm machinery, to dairy processing, food storage facilities and the machinery that processes and packages foods. Effective and efficient food delivery systems are built around processes that maximize efforts while minimizing cost and time. This comprehensive reference is for engineers who design and build machinery...

• Format: Paperback
• Language: English
• ISBN: 0128148039
• ISBN13: 9780128148037
• Release Date: July 2019
• Publisher: Academic Press
• Length: 806 Pages
• Weight: 2.99 lbs.
• Dimensions: 1.6" x 7.5" x 9.3"