Hamburger: A Global History

by Andrew F. Smith

McDonald's founder Ray Kroc once said, "It requires a certain kind of mind to see beauty in a hamburger bun." The hamburger has been a staple of American culture for the last century, both a source of gluttonous joy and a recurrent obstacle to healthy eating. Now the full beauty of the burger in all its forms is explored in Hamburger, a debut title in Reaktion Books' new Edible series.
Andrew F. Smith traces the trajectory of hamburger history,...

• Format: Hardcover
• Language: English
• ISBN: 1861893906
• ISBN13: 9781861893901
• Release Date: October 2008
• Publisher: Reaktion Books
• Length: 128 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.6" x 5.2" x 7.9"