Atlantic Canada and northern New England have a great diversity of fishes providing both food and sport. Their waters are home to more than 600 kinds of fished, of which 70 are of sporting, culinary, or bait-fish interest. Brian W. Coad provides a convenient and comprehensive guide to these fishes. The main part of the book explains in detail how to identify the various species. Elsewhere Coard discusses fish habits and distribution,...
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