Guide to Cook For Two: Cooking, the act of using heat to prepare food for consumption

by Barry C. Glenn

Cooking is the process of producing safe and edible food by preparing and combining ingredients, and (in most cases) applying heat. Cooking is a means of processing food, without which many foods would be unfit for human consumption.
The fundamental reason we consume food is to extract the vital nutrients that different foods contain to allow our bodies to function properly. This is achieved by digestion, where foods are broken down in the body...

• Format: Paperback
• Language: English
• ISBN: B09L3PG1PJ
• ISBN13: 9798759831297
• Release Date: January 1
• Publisher: Independently Published
• Length: 130 Pages
• Weight: 0.35 lbs.
• Dimensions: 0.3" x 5.5" x 8.5"