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Paperback Guide to Carbohydrate Counting, 3rd Edition: A Simple Meal-Planning Method for People with Diabetes Book

ISBN: 1577491254

ISBN13: 9781577491255

Guide to Carbohydrate Counting, 3rd Edition: A Simple Meal-Planning Method for People with Diabetes

This booklet shows diabetics how to control their blood sugar by eating consistent amounts of carbohydrates throughout the day. This description may be from another edition of this product.

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Format: Paperback

Temporarily Unavailable

We receive 1 copy every 6 months.

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