Grillin' and Chili'n: Eighty Easy Recipes for Venison to Sizzle, Smoke, and Simmer

by Kate Fiduccia

Book Overview

Eighty-plus mouth-watering venison recipes are served up in multiple ways in this indispensable guide to cooking venison. From simple dishes like steaks or roasts, to more exotic and sophisticated... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1592281699
• Release Date: January 2004
• Publisher: Lyons Pr
• Length: 192 Pages
• Weight: 1.35 lbs.
• Dimensions: 7.0" x 0.8" x 7.3"