Greek Cooking My Way: Traditional Recipes Infused with World Flavors

by Stefania Luxenberg

About Greek Cooking My Way

Syros, the first port of Greece, is the capital of the Cycladic Islands. A four-hour boat trip from Athens will take you to a "mecca of culture." On this small island in the Aegean Sea a future chef was born several decades ago into a household with a very special vivacious room.

They say the kitchen is the heart of the home. It is where nutritious meals are crafted, where guests often socialize,...

• Format: Hardcover
• Language: English
• ISBN: 0999594907
• ISBN13: 9780999594902
• Release Date: April 2019
• Publisher: Chef Stef Publications
• Length: 234 Pages
• Weight: 2.25 lbs.
• Dimensions: 0.8" x 8.5" x 11.0"