I have loved thai for years now, ever since my dad started cooking it for the family. Being in college, I have now had to cook for myself. To re-create the thai dishes, i went out to buy this book and am very glad i did. Every recipe i have made from this book has so far been excellent, ESPECIALLY the green curry. I swear it tastes EXACTLY like the restaurant's green curry. I used to eat out at a thai restaurant at least 1-2 times per week, now i never have to when i can create the same dishes for cheaper at home. Thanks Yupa!
excellent
Published by Thriftbooks.com User , 15 years ago
this is an excellent book. Simple and delicious. I have had it for many years and it remains a favorite.
tasty Thai cooking made accessible for us lazy Americans
Published by Thriftbooks.com User , 25 years ago
Thai food is my favorite, but most of it is impossible for Americans to make on anything like a regular basis because it uses ingredients unavailable in most of the United States. Surprisingly, Ms. Holzner manages to work around that problem very well in this book. SEVERAL recipes in here have become consistent family favorites -- and I'm usually surprised if I even get ONE good lasting recipe out of any cookbook. If this book ever comes back into print, snap up a copy, because you can't have mine!
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