Great Flavors of Texas: Recipes from the Southwest

by Sherry Ferguson, Southern Flavors, Southern Flavors Publications, et al.

Book Overview

Great Flavors of Texas has more than 375 kitchen tested recipes from Texas natives and restaurants. Sprinkled throughout the cookbook are facts, festivals, places, and more. This description may be from another edition of this product.

• Format: Spiral-bound
• Language: English
• ISBN: 0961813725
• ISBN13: 9780961813727
• Release Date: September 1995
• Publisher: Favorite Recipes Press (FRP)
• Length: 192 Pages
• Weight: 0.45 lbs.
• Dimensions: 0.7" x 5.6" x 6.5"