Food Essential Series: Grains & Pasta

by Carol Spier and Rh Value Publishing

Explores not only the different kinds of grains, but their histories and nutritional values as well. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0517061171
• ISBN13: 9780517061176
• Release Date: February 1993
• Publisher: Gramercy Books
• Length: 120 Pages
• Weight: 1.64 lbs.
• Dimensions: 0.6" x 10.4" x 10.3"