Gourmet Preserves: Sweet or Savory, Spread, Sauce or Condiment, a Complete Guide to Delicious...

by Judith Choate

Book Overview

No Synopsis Available.

• Format: Paperback
• Language: English
• ISBN: 0802132014
• ISBN13: 9780802132017
• Release Date: January 1989
• Publisher: Grove/Atlantic
• Length: 192 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.6" x 5.5" x 8.5"

Customer Reviews

Varied assortment of preserved foods

This book's easy-to-follow recipes uses minimal ingredients which produce outstanding results. Great for the beginning preserver and creative enough for the seasoned canner. Inspirational!