Good Things to Eat as Suggested by Rufus: A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc.

by Rufus Estes

The first cookbook to be written and published by a black chef, this volume provides a glimpse into a bygone world. Includes nearly 600 mouth-watering recipes: chicken gumbo, chestnut stuffing with truffles, cherry dumplings, southern style waffles, and scores of other dishes from haute cuisine to family-style meals. Of special value to anyone interested in the African-American experience. Includes the author's comments on what it was like to be a...

• Format: Paperback
• Language: English
• ISBN: 1491056770
• ISBN13: 9781491056776
• Release Date: July 2013
• Publisher: CreateSpace Independent Publishing Platform
• Length: 192 Pages
• Weight: 0.77 lbs.
• Dimensions: 9.0" x 0.4" x 6.0"