Good Gifts from the Home: Jams, Jellies & Preserves: Make Beautiful Gifts to Give (or Keep) (Good Gifts from the Home)

By Linda Ferrari

Including more than fifty extraordinary, yet easy-to-follow recipes,Jams, Jellies & Preservesinvites you to share deliciously sweet and tangy gifts made in your own kitchen from fresh, natural ingredients. Create such spreads, sides, and accompaniments as: Old-Fashioned Blackberry Preserves Currant and Quince Jelly Blueberry-Grand Marnier Jam Frangelico Fig Jam Persimmon and Pineapple Jam Red Currant and Raspberry Jelly Cranberry-Lemon Jelly Nectarine and Blueberry Jam Strawberry-Rhubarb Preserves Even if you've never made jam or jelly before, you'll find these recipes simple and gratifying. Friends and family will be thrilled with such scrumptiously wholesome, uniquely personal gifts! About the Author Linda Ferrariis also the author ofJams, Jellies & Preservesand Prima's Good-for-You Cookbook series. She owns a catering company in Northern California, where she teaches cooking classes. She studied cooking at Julia Child's home in France.

• Format: Hardcover
• Language: English
• ISBN: 0761503323
• ISBN13: 9780761503323
• Release Date: April 1996
• Publisher: Prima Lifestyles
• Length: 73 Pages
• Weight: 1.90 lbs.
• Dimensions: 0.5" x 7.3" x 7.2"

Customer Reviews

Jams,Jellies & Preserves

Overall excellent book. Gives wonderfull insite to the diffentmaking of jams, jellies and preserves with tips on how to make sure you product turns out wonderful! Helps stir your own imagination in creating wonder home concoctions!