Gluten Exposed: The Science Behind the Hype and How to Navigate to a Healthy, Symptom-Free Life

by Rory Jones and Peter H.R. Green

Book Overview

Gluten Exposed is the one book you should read if you are on a gluten-free diet or plan to go gluten-free. In this comprehensive guide, Dr. Peter H.R. Green, director of the Celiac Disease Center at Columbia University, and medical writer Rory Jones reveal the real scientific story behind gluten; examining the effects of gluten on your body and the many unintended consequences of removing it from your diet. This book is an essential resource for...

• Format: Hardcover
• Language: English
• ISBN: 0062394282
• ISBN13: 9780062394286
• Release Date: May 2016
• Publisher: William Morrow & Company
• Length: 368 Pages
• Weight: 1.20 lbs.
• Dimensions: 1.2" x 6.3" x 9.2"