Global Wine Markets, 1961 to 2009: A Statistical Compendium

by Signe Nelgen and Kym Anderson

Book Overview

Until very recently, most grape-based wine was consumed close to where it was produced, and mostly that was in Europe. Barely one-tenth of the world's wine production was exported prior to the 1970s, even counting intra-European trade. The latest wave of globalization has changed that forever. Now more than one-third of all wine consumed globally is produced in another country, and Europe's dominance of global wine trade has been greatly diminished...

• Format: Paperback
• Language: English
• ISBN: 1013284143
• ISBN13: 9781013284144
• Release Date: October 2020
• Publisher: Saint Philip Street Press
• Length: 504 Pages
• Weight: 2.55 lbs.
• Dimensions: 1.0" x 8.5" x 11.0"