Ginger East to West: The Classic Collection of Recipes, Techniques, and Lore, Revised and Expanded

by Bruce Cost

Book Overview

A Cook's tour with Recipes, Techniques and Love. A Book-of the Month Club Cooking and Crafts Alternate Selection. Here, for the first time, is a cookbook devoted to the glories of ginger, with tips on... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0201517981
• ISBN13: 9780201517989
• Release Date: January 1989
• Publisher: Running Press Book Publishers
• Length: 209 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"