German Baking Today

by August Oetker

Book Overview

"The Pleasures of Baking" has long been a standard work for German home bakers and those who enjoy baking Continental cakes, biscuits, and pastries. In this revised edition, someoldrecipes that had... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 3767003651
• ISBN13: 9783767003651
• Release Date: January 1987
• Publisher: Ceres Verlag Rudolf August Oetker KG
• Length: 272 Pages
• Weight: 1.97 lbs.

Customer Reviews

Dr Oetker Recipes

Looking forward to the making many of the recipes. Haven’t tried them so couldn’t give a 5 star rating but the book was well done-thus 4 stars.

Wonderful resource

I teach German baking and cooking classes to Americans living in Germany and I just love this book. Wonderful resource and it contains a wide variety of traditional German foods. Definitely recommend!

German Baking Book

Excellent book, delicious recipes which always work. Best of all ... written in English, so I don't have to struggle trying to understand the German!!

Very easy to follow

This is a great baking book with all the most common german recipes. Very easy to follow.

Traditional

It is always hard to find traditional cook books from different cultures. These are very close to the same recipes my grandmother used to use. Now I can recreate her wonderful German treats!!