Garlic 101 Savory & sed Rec Al

by Sue Kreitzman

Paperback 1984 128p. 8.50x8.00x0.40 Garlic in History; Buying, Storing, and Using Garlic; Basic Recipes and Sauces and Many More. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0517553147
• ISBN13: 9780517553145
• Release Date: November 1984
• Publisher: Harmony
• Length: 128 Pages
• Weight: 0.60 lbs.